Ingredients

• 1 chicken breast, grilled


• 1 cup rucola leaves/mixed greens (Rucola leaves are commonly known as Rocket leaves)


• 1 tsp almond slivers, blanched


• 1 tsp sesame seeds, roasted


• 1/2 cup asparagus, blanched


• 1 tsp extra virgin olive oil


• 1 tsp balsamic vinegar

I am a sucker for a great chicken and natural product lettuce serving of mixed greens. From a drop favorite Gather Chicken & Apple Serving of mixed greens, to a new summer Strawberry & Coconut Cashew Serving of mixed greens, I venerate the combination of sweet and savory. Some of the time it is decent to truly alter up the flavors of your go-to servings of mixed greens in spite of the fact that and this Asian Toasted Sesame Chicken Serving of mixed greens truly does the trap.

It’s a takeoff from the serving of mixed greens I regularly appreciate, but it is gracious so great! The combination of crunchy cucumbers, carrots and wontons combined with the destroyed chicken dressed in a strong hand crafted Toasted Sesame Asian Serving of mixed greens Dressing could be a sound and filling supper serving of mixed greens I adore.